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SaraSlank Carbohydrates Blocker - A review
By Manon Summers
It’s the time of the year when you find it hard to avoid those yummy pastries, cakes, ice creams, pasta etc. What are celebrations without them? But you have worked hard to keep your weight down for the remaining year and now must have put on some pounds at least. You would have to put in lots of efforts to lose those extra pounds. If you have the right support then losing weight won’t be that tough either. These foods can be enjoyed without the fear of putting on too much weight. If you use SaraSlank, the original Phase 2 Carb Blocker that helps neutralize starchy foods then it can help you not to gain too much weight. Phase 2 is a natural food extract that helps you body to neutralize starch which is derived from the carbohydrates food like pastries, cakes etc. Phase 2 can be derived from white kidney beans and is a safe and simple nutritional supplement for regular consumption. About one gram of Phase 2 extract has the capability of neutralizing 2,250 in vitro starch calories. It is apparently effective and allows you to enjoy starchy carb foods without having to worry about calories getting added with the food. Phase 2 in a way stops starch from your food by preventing the absorption of carbohydrate calories. Digestion of food involves breaking down the molecules of carbohydrates from starchy foods into sugars. The breaking down of the molecules is done by the glycoprotein enzyme that is produced in pancreas and is also known as alpha amylase. The sugar calories that get created in the process are required by the body as fuel to undertake activities. If it is not utilized then it gets stored as fat cells for further use. If you are active through the day and you calorie intake is limited to the day’s need then all calories get used. However, if you have a larger source of fuel with lesser needs for use then the calories would not be burnt and remain stored leading to weight gain. Phase 2 carb blocker helps by neutralizing the effect of the alpha amylase enzyme. In turn it leads to starches not getting converted into sugar calories. What this means is that phase 2 allows the carbohydrate food to be processed without the calories being processed by the digestive system to a large extent. SaraSlank is safe enough as it is a natural food substance extracted from white kidney beans that are not genetically modified. It is important to remember here that Saraslank should be taken before you take any starch rich food. It affects only the body’s absorption of starch and does not have any effect on vitamins or minerals or any other nutrients. There is no interaction with any foods, drinks, drugs or medicines. There are no side effects of Phase 2. For people who have allergy to beans they should preferably not use it. For those who are diabetic they should consult the doctor about consumption of phase 2. It is also not advisable to consume it during pregnancy, as the calorie intake during the time is very important. Clinical studies have shown that there are no side effects of consumption of Phase 2. Clinical tests have also shown that it is more effective when consumed about 10 minutes before consumption of starchy food. However if you fail to take it prior to having such food, you can also take it along with the foods. Some tests even suggest that taken with food it is even more effective. SaraSlank carbohydrates blocker is effective in blocking carbohydrates being built and safe for consumption.
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Saraslank Phase 2
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This intel was contributed by summers
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May, 2012
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